Coda Del Pesce

Coda del Pesce is an Italian restaurant on Isle of Palms by renowned Chef Ken Vedrinski. It offers an exquisite fine dining experience on the island.

Expect fresh seafood dishes with a Mediterranean twist, an impressive Italian-only wine list and stunning ocean views. It can’t be topped!

The menu at Coda del Pesce changes daily, but you can always expect house-made pasta and local seafood entrees influenced by the Adriatic region of Italy. Each dish is creative, full of flavor and downright beautiful.

The restaurant space itself is gorgeous with floor to ceiling windows, reclaimed wood, and excellent ocean views. There’s a really nice deck on the side that opens to the ocean.

If you want to dine at Coda del Pesce, plan ahead! Reservations at Coda del Pesce open 30 days in advance at noon.